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Publication: Living Green
A safer way to clean your oven.

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           LIVING GREEN - Monday, April 7, 2008
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Good morning, 

Cleaning your oven can be a dirty, messy job. And while it 
can be made a little faster by using commercial oven cleaners 
these cleaners contain chemicals which can very literally 
kill not to mention being extremely harmful to the environ-
ment in a number of different ways. 

Why not try a more Earth friendly alternative? Scroll down 
and try this home-made method. 

Thanks for reading, 

Your Living Green editor 


                            ***

SPROUT FREE VEGETABLE BAGS...

Normal Price: $9.99
DEAL PRICE: $7.99 for two
SAVE EVEN MORE: Get Four for $13.98

Ensure veggies stay fresh longer with this unique storage bag. 
Blackout lining keeps light out and veggies dry, preventing 
sprouting & softening. 

Each bag holds 10 pounds of vegetables. Simply put new veggies 
into the top & pull the drawstring tight. Remove veggies for 
use from the zippered side opening automatically rotating 
your stock! 

Set of 2 includes one (1) potato & one (1) onion bags. Can 
also be used for carrots & other veggies. Made of washable 
poly/cotton and each measures 19.68" X 14.37". To see a 
picture or to order, visit: SPROUT FREE VEGETABLE BAGS

                            ***

* Coat oven surfaces in a paste of water and baking soda and 
let stand overnight, then scrub off. Washing Soda or sodium 
carbonate (a little different to baking soda which is sodium 
bicarbonate) is a naturally occurring mineral that can also 
be used.


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