Publication: Diabetes Update Favorite Meals Done Healthy | |
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Diabetic Digest - Wednesday, Jan. 17, 2007
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News, updates and help from and for the diabetic community.
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Readers:
I am feeling great. I hopped on the scale this morning and
I've now lost 14lbs. in just over 10 weeks. I can't believe
I lost that much weight from simply not eating fast food.
I still haven't had fast food in over 5 months and I feel
great. I eat so much better now and enjoy foods I forgot
about. Stir Fry is becoming my favorite meal. I make it
the healthiest way I can and it never lets me down.
There are so many health ways to improve some of your
favorite meals. And in my opinion, it makes them so much
more enjoyable.
Regards,
Steve
Diabetic Update Newsletter
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Health Videos
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Iron-rich Foods Raise Heart Risks for Diabetics
NEW YORK (Reuters Health) - Consuming red meat and other
foods high in "heme" iron, such as chicken liver, clams
and oysters, appears to increase the risk of heart disease
in diabetics, researchers report in the journal Diabetes
Care.
It might be advisable that "patients with type 2 diabetes
may limit consumption of heme iron and red meat," lead
investigator Dr. Lu Qi told Reuters Health.
Dr. Qi of Harvard School of Public Health, Boston
and colleagues note that diabetes-related metabolic
abnormalities may aggravate the adverse effects of excess
iron on the heart. However, they add, little is known
about whether iron consumption also affects heart disease
risk.
To investigate further, the researchers followed 6,161
women participating in the Nurses' Health Study, and who
reported a diagnosis of type 2 diabetes. During follow-up
from 1980 through 2000, the team documented 550 new cases
of heart disease.
After accounting for age and body weight, high intake of
both heme iron and red meat appeared to increase the risk
of heart disease. Specifically, women who consumed the
highest amount of heme iron were 50 percent more likely to
develop heart disease than those with the lowest intake.
The risks were greatest in women who were postmenopausal.
The researchers point out that because of the study's
design, the findings can't prove that high heme iron intake
"causes" heart disease, only that it is "associated" with
the disease.
Still, they note that cutting back on consumption of heme
iron-rich foods might be prudent for diabetics.
SOURCE: Diabetes Care, January 2007.
Copyright 2006 Reuters Limited.
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Diabetic Recipe
Nacho Popcorn
(makes 12 servings)
4 quarts air-popped corn
refrigerated butter-flavored cooking spray
2 teaspoons ground cumin
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons Worcestershire sauce
1/4 teaspoon Tabasco (optional)
1. Preheat oven to 300°F. Spread popped corn in a large
baking pan. Lightly coat with cooking spray. Toss and
coat again.
2. Combine cumin, garlic powder, and onion powder. Sprinkle
over popcorn. Toss to coat evenly. Drizzle with
Worcestershire sauce and Tabasco (if using). Toss again.
3. Bake for 10 minutes, tossing once. Wrap tightly in a
pouch made from a double sheet of heavy-duty aluminum
foil.
Per serving: 45 calories (10% calories from fat),
2 g protein, 1 g total fat (0 saturated fat),
9 g carbohydrate, 2 g dietary fiber,
0 cholesterol, 11 mg sodium
Diabetic exchanges: 1/2 carbohydrate (bread/starch)
Copyright 1997-2001 Diabetic-Lifestyle.
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GopherCentral's Question of the Week
Should impeachment proceedings be brought against President
Bush?
Please take a moment to share your opinion, visit:
Question of the Week
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Archives: DIABETIC DIGEST Archives
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Copyright 2007 by NextEra Media. All rights reserved.
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